Ground beef patties with melted Swiss, sautéed mushrooms, and sweet caramelized onions on toasted buns.
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Ground beef patties with melted Swiss, sautéed mushrooms, and sweet caramelized onions on toasted buns.
Creamy stuffed pasta shells with chicken, spinach, and melted mozzarella in rich Alfredo sauce.
Spiced grilled chicken with fresh vegetables and zesty lime dressing in a colorful Southwest salad.
Tender beef strips, crisp broccoli, and noodles combined with a rich sesame sauce.
Velvety blend of roasted garlic, ripe tomatoes, and fresh basil providing warm, comforting flavors.
Rich, chewy balls blending oats, peanut butter, chocolate, and seeds for a natural energy boost.
Tender cod fillets topped with a crisp lemon-herb crumb, offering a light and flavorful main course.
A creamy coconut curry with lentils and fresh spinach, perfect for a nourishing vegan dish.
Bold spicy beef broth with chewy noodles, tender beef slices, soft-boiled egg, and fresh vegetable garnishes.